Vegan Chili

Chili for the Chills

So how’s your winter going? Here we’ve had a cold, cold winter with several weeks of temperatures in the teens and twenties. Snow is once again in our forecast for

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Weekday Instant Pot Pasta

Making pasta in the instant pot is quick and inexpensive. It is great for those days when you are too tired to make a time-consuming meal. It is even better

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Holiday Haricot Vert

By now, you may have picked up that I like to play with my food. That is, I’ll look at a food item such as a condiment or maybe, let’s

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Vegan Breakfast

Fruity Breakfast Oat Bran

Well Hello, friend! ‘Tis I, Sara!  As fall has taken a sharp turn towards winter here in Colorado (we got about 8 inches of snow over the weekend), now is

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Vegan Soup

Creamy Carrot Ginger Soup

Temps are dropping this week here in Colorado.  I don’t know about you, but for me that means it is soup weather!  Having a warming soup and some crusty bread

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Pumpkin Spice Golden Milk

Pumpkin Spice Golden Milk

Well, September and the fall colors are upon us.  This means Pumpkin Spice everything is in the air!  Going with that theme, we thought we’d bring you a warm, comforting

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Strawberry-Tomato Gazpacho

Why, Yes, It Is Strawberry-Tomato Gazpacho!

I really like gazpacho…now. There was a time that I thought that I would never, ever try it. Cold soup? Yech! Who eats cold soup? Besides, it sounded so froufrou. Turns out that the Andalusians, in Spain, were brilliant when they came up with this delicious cold soup. Thus, gazpacho! But hold on, they also do gazpacho as a hot soup as well. But that is another story. And really, once I read the recipe I had no qualms about a cold dish of fruits and vegetables. A dish that is so refreshing after a day of sizzling temperatures.

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Vegan Holiday Nog

Want to partake in the Holiday tradition of drinking egg nog, but have quit eating animal products?  We have a way for you to have your nog and drink it

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